Sean Baker’s debut feature was 2000’s Four Letter Words, but it was his second (following his work on TV’s Greg the Bunny), Take Out, directed with Shih-Ching Tsou, that is the most clear antecedent to the neorealist-inflected work he practices today. When I interviewed Baker in 2012 about his Starlet, we began with his origin story, which included this section on Take Out: I was a bit discouraged. I was seeing these filmmakers I’d gone to school with — Todd Phillips, Marc Forster — start to make waves. Their careers were taking off. I wanted to get back to my […]

I’m walking up the ballroom steps of Berlin’s Ritz Carlton on the third night of the Berlinale. Around the circular balcony are crowds of men, drinks in one hand, cigarettes in the other. Between sips and drags they survey the arriving guests. The scene is worth checking out — it’s a mix of German film celebrities, socialites and a smattering of film industry who are seduced less by the scene than by the promise of free food. But the sustenance provided during the first two hours is limited to frosted flutes of vodka and second-hand smoke. Feeling starved throughout a […]